Fresh Bread from REAL FOODS WW

REAL FOODS

Walla Walla

ORGANIC BREADS

Made from freshly milled flour, local ingredients (grown, milled and baked within 30 miles) Walla Walla Co., Washington or Umitilla Co., Oregon

30 - MILE Whole Wheat BREADS

Baking Mondays, Wednesdays and Fridays

30– Mile Whole Wheat Bread

Regular Loaf – Sliced (yeasted) 28 oz

Deli Loaf –Sliced (yeasted) 32 oz                                                            

100% organic

30– Mile Whole Wheat Bread

Regular Loaf – Sliced (naturally leavened) 28 oz                                                         

100% organic                                                   

ANCIENT GRAIN BREADS

Baking Tuesdays and Fridays

Made from freshly milled flour, local ingredients regional

Washington Grown Grains

                                                                                

EINKORN Ancient Grain Bread

Small Loaf – Boule (naturally leavened) 18 oz

100% organic                                                                                       

9-GRAIN Ancient Grain Bread                                                              

Regular Loaf Sliced (naturally leavened and yeast) 28 oz

100% organic Whole Wheat, Oats, Barley, Rye, Spelt, Kamut, Flax, Quinoa and Amaranth Grains

FARRO III GRAIN   Ancient Grain Bread

Small Loaf – Unsliced (naturally leavened) 18 oz

100% organic Einkorn Farro-Emmer-Farro and Spelt-Farro Berries                                                         

SPELT-RICE “Kayu” Bread

Large Loaf – Unsliced (naturally leavened) 30 oz

100% organic Spelt Berries and Whole Brown Rice